Timepassartcafe

Make easy KFC chicken in our home. It is more tasty than KFC Ingredients: Chicken pieces - ½ kg Egg - 2 Milk - 4 tsp All purpose flour / Maida - 2cups ginger/Garlic paste - 2tsp Pepper pwd - 1tsp red chilly pwd - 1tsp Bread crumbs - 3tsp Crushed Oats - 3tsp Oil - to fry Salt to taste To marinate: Lemon juice - 1 tbsp Red chilly pwd - ½ tsp Pepper pwd - ½ tsp Salt - ½ tsp Egg - 1 Garam masala - 1tsp Methods: Wash & clean the chicken pieces , drain off excess water Prepare marinade with the given ingredients Add chicken pieces to the marinade and turn to coat. Marinate for 1 to 2 hrs.If you have enough time , you can refrigerate for about 45 minuts In a bowl, beat the eggs, pour the milk and whisk... till a smooth mixture is obtained, set it aside. In a plate plain flour , ginger garlic paste, red chilly pwd/ paprika, pepper pwd, bread crumbs, crushed oats & salt until well mixed. Take a piece of chicken, add to the flour mixture & cover the chicken with it....

KERALA STYLE BEEF CUTLET Kerala style beef cutlets is a crunchy snack and I make it often because it is very tasty and my kids like it . Ingredients : Beef (minced)- 500 grms Potato-3 Large Onion(chopped finely)- 2 Large  Green chilies(chopped finely)-4 nos( or to taste) Ginger (chopped finely)- 1 piece Garlic (chopped finely)- 4 cloves Garam masala- 1 tsp Red chili powder-1/2 tsp Turmeric powder-1/2 tsp Pepper powder-1 tsp( according to taste) Eggs-2 beaten. Bread crumbs- as required. Salt to taste Oil Curry Leaves   Method:   Cut beef into small pieces. Cook minced beef with 1/4 tsp turmeric powder ,salt to taste and sufficient quantity of water.If any liquid remains,cook over low heat until it is dry. Cook potato until soft,mash it and keep aside. Crush the cooked beef in a grinder Heat oil in a pan ,add onion,green chilies,ginger and garlic,curry leaves.Saute until onion turns golden brown. Add garam masala,red chili ...

1.Fish Cutlet Ingredients needed: Boneless fish - 1/2 kg Onion chopped : 3nos. Green chillies chopped: 4nos Garlic chopped finely : 5 nos. (bigger size) Ginger chopped finely : 1 medium size Potatoes boiled & smashed : 3nos Pepper powder : 1 teaspoon Coriander leaves : as per your taste of   Garam masala: 2 teaspoon. Oil : 4 table spoon. Bread crumbs: 1/2 cup Egg: 3nos Oil for deep frying : 2 cups